Cafe Seville

Tucked away in a strip shopping plaza off East Oakland Park Boulevard, Cafe Seville sits unassumingly, and has for the past 22 years. From the outside, you would never know the experience you were about to have. As you enter the restaurant, you are greeted by the hostess, also known as the owners wife. But, make sure you have a reservation, especially on weekend nights where they are known to be "booked solid."

The atmosphere is comfortable, decorated with Spanish influence. As I perused the menu, everything looked so delicious. Since I am not familiar with Spanish wines, our server helped us choose one that was full-bodied without a tang. He was very helpful and his choice was perfect. Before ordering starters and entrees, a huge chalkboard was brought over to the table with the "Daily Specials." There were about 15 items more to choose from aside from the menu.

To start, we had Gambas as Aiillo and Portabello Mushrooms sauteed in a red wine sauce. For dinner, I enjoyed Gambas Pablo Picasso. The menu is extensive and will delight anyone's taste buds from duck, veal, steak, chicken, chorizo, as well as shrimp, scallops, and a number of other seafood plates. The wine list has won the Wine Spectator Award of Excellence for a number of consecutive years.

Desserts are made in-house, with the exception of the Limoncello sorbet. I enjoyed the tres leches, a traditional Spanish dessert, which was terrific. Also, try the Spanish-style Tiramisu, a bit sweet but delightful.

During dinner, the owner Joey Esposito greeted us and made us feel welcome in his restaurant. Cafe Seville provided a level of exceptional service, delicious and unparalleled food, and an unforgettable experience. 

PHOTO CREDIT: WWW.CAFESEVILLE.COM